Dinner

* Gluten free pasta options available *

Starters

  • Littleneck Clams – 1/2 dozen – $8 – Full Dozen – $15
  • Potato Skins – with bacon, broccoli, and cheddar – $9
  • Garlic Bread – $3  ($5 with mozzarella)
  • Bruschetta – toasted garlic bread with tomato, basil, red onion & Romano cheese – $7
  • Fried Mozarella – $8
  • Chicken Wings – $10 (or Tenders for $8) buffalo, Honey BBQ, General Tso’s, Teriyaki or plain)
  • Jumbo Peel & Eat Shrimp – $2.50/each
  • Half Rack of Ribs – BBQ or Bourbon – $11
  • Pot Stickers – steamed or fried – $8
  • Baked Stuffed Scallops – $15
  • Stuffed Mushroom Caps -$8
  • Fried Coconut or Cajun Shrimp – $10
  • Fried Calamari – $11
  • Crab Cakes – fried & lightly coated with bread crumbs  – $12
  • NY Style Calamari with Cherry Peppers – $12
  • Zuppa Di Clams – $13 (red, white, or Fra Diavlo)
  • Spinach & Feta Cheese Pie – $9
  • Clams Casino – $10
  • Zuppa Di Mussels – red, white, or Fra Diavlo – $10

Sides

Baked Potato – $4

Mashed Potato – $4

Broccoli – $5

Sauteed Onions – $3

French Fries – $5

Asparagus – $8

Onion Rings – $6

Baby Spinach – $5

Sautéed Vegetables – $4

Sautéed Button Mushrooms – $5

Kids Menu

Chicken Tenders & Fries  – $5

Burgers & Fries – $5

Kid’s Pizzacheese or pepperoni – $6

Grilled Cheese & Fries – $5

Kid’s Pasta – Butter or Marinara (gluten free available) – $5

Kid’s Fried Fish & Fries – $6

Kid’s Macaroni & Cheese – $6

* All prices subject to change *